Another week, another amazing CSA delivery. Today, I received my first ever yellow watermelon. This delicious baby melon needed some special attention so I immediately popped it into a simple and delicious salad using all CSA ingredients (plus a little feta and balsamic vinegar).
Recipe:
- arugula – enough to make a bed on the plate
- sliced tomatoes (red ones this week — used for contrast and saving the lovely yellow one!)
- sliced yellow watermelon
- crumbled feta
- balsamic vinaigrette
Arrange arugula on plate. Alternate tomato and watermelon slices. Sprinkle on feta to taste. Add balsamic vinaigrette if desired. ENJOY!
l
Minorly Obsessed 
I’m trying to decide if it’s just novelty but I really think I like the yellow watermelon better. It’s amazing.
Hey Tammy – I really like the yellow one too but it seems like it has a milder watermelon taste. I definitely like it but probably want more of the red one again after this is gone 🙂
This looks like the perfect summer dish. Clean, fresh and delicious 🙂
Come and add this beautiful salad to this week’s CSA link party…http://inherchucks.com/2012/08/08/whats-in-the-box-38/. Hope to see you there!
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